Spiced dark chocolate ganache, a shot of dark rum and chunks of dark chocolate go into the filling of this deliciously decadent dessert.  Yup, and the crust has chocolate too!  Absolutely mouthwatering, and perfect for a post-dinner indulgence.  We have a super yummy alcohol-free version too! Try some!
Eggless version available!


The Bakeaway's Dark Chocolate Rum tart  - Rs. 900 (serves 6-8)

                                                                       - Rs. 800 (12 tartlets)



Order here



-If the queen of hearts ever baked a tart, this would be it. This impossible to resist strawberry delight is filled with a divine strawberry compote that will tingle your palate like nothing else will!

Eggless version available!


The Bakeaway Strawberry Tart - Rs 1300 (Serves 6-8)

​                                                      - Rs 1200 (12 tartlets)


Order here

This delicious fruit tart is filled with the tangy goodness of lemon curd, set off beautifully by the delicious crumbly crust. Try some - they're irresistible!


The Bakeaway Tarte au citron - Rs 850 (Serves 6-8)

                                                    - Rs 650 (12 tartlets)


Order here

Spiced Apple Pie

The mother of all pies, the Bakeaway's Spiced Apple Pie is packed with the goodness of seasonal apples, cinnamon and nutmeg, all enclosed in a crumbly, buttery crust. Best served slightly warm, with a dollop of cream or ice cream, this delicious treat can be enjoyed any time of the day or year!

Eggless version available!


The Bakeaway Spiced Apple Pie - Rs 900 (Serves 6-8)


Order here

Strawberry Tart

Dark Chocolate Rum tart

Tarte au citron (Lemon Tart)

Custard Tartlets

Clafoutis

Velvetty, nutmeggy and scrumptious!  The Bakeaway's custard tartlets are made with a traditional European recipe, and filled with a rich, home-made custard filling.  Absolutely irresistible.


The Bakeaway's Custard Tartlets  - Rs. 600 (12 tartlets)



Order here



This delectably light and fruity french dessert can best be described as a cross between a pancake and a flan. The combination of plump juicy grapes, a dash of fruit liqueur and the delicate taste of beurre noisette (browned butter) makes this truly a summer delight!

Clafoutis (Cla-foo-tee) comes from the Limousin region of France, and is traditionally made with fresh cherries. The Bakeaway version has Bangalore's speciality instead: juicy black grapes


The Bakeaway's Clafoutis - Rs. 650 (serves 6-8)



Order here



PIES AND TARTS